Figure 4From: Tolerance of pentose utilising yeast to hydrogen peroxide-induced oxidative stressEffect of nutrient supplementation on hydrogen peroxide sensitivity. Effect of 2.5 mM hydrogen peroxide was assessed +/- a yeast specific nutrient supplementation containing amino acids on metabolic output, (A) C. shehatae, (B) C. succiphila, (C) P. guillermondii, and (D) S. stipitis. The assay was performed in triplicate and the average reading was plotted.Back to article page