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Fig. 2 | BMC Research Notes

Fig. 2

From: Identifying non-traditional stakeholders with whom to engage, when mitigating antimicrobial resistance in foodborne pathogens (Canada)

Fig. 2

Final conceptual model, showing factors related to antimicrobial use and resistance in foodborne pathogens. AM antimicrobial; +/black arrow and −/blue arrow signs represent the positive and negative directions of association between factors (where possible); dashed lines show potential associations or complex pathways that cannot be summarized with a ± relationship; double hash marked lines show time-delayed pathways

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BMC Research Notes

ISSN: 1756-0500

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