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Table 2 Bivariable and multivariable analysis of women attending delivery care in Addis Ababa, Ethiopia 2016 G.C

From: Dietary factors associated with preeclampsia or eclampsia among women in delivery care services in Addis Ababa, Ethiopia: a case control study

Variables

Preeclampsia or eclampsia

COR (95%, CI)

AOR (95%, CI)

Yes (%)

No (%)

Previous preeclampsia

 No

26 (74.29)

91 (89.22)

1

1

 Yes

9 (25.71)

11 (10.78)

2.86 (1.07, 7.65)

2.64 (0.77, 9.0)

Nutritional counseling during ANC

 No

32 (43.24)

17 (10.9)

1

1

 Yes

42 (56.76)

139 (89.1)

0.16 (0.08, 0.32)

0.17 (0.05, 0.6)*

Parity

 Nulliparous

47 (58.02)

64 (39.51)

2.12 (1.23, 3.64)

2.02 (1.15, 3.55)*

 ≥ 1 parity

34 (41.98)

98 (60.49)

1

1

Pregnancy interval (year)

 < 1

13 (37.14)

12 (11.76)

6.56 (2.14, 20.06)

4.43 (1.78, 11.04)*

 ≥ 1

22 (62.86)

90 (88.24)

1

1

Fruit intake

 No

22 (27.16)

10 (6.17)

1

1

 Daily

15 (18.52)

41 (25.31)

0.17 (0.06, 0.43)

0.94 (0.20, 4.32)*

 At least once per week

44 (54.32)

111 (68.52)

0.18 (0.09, 0.41)

0.23 (0.06, 0.91)*

Vegetable intake

 No

15 (18.52)

5 (3.09)

1

1

 Daily

6 (7.41)

35 (21.60)

0.57 (0.02, 0.22)

0.95 (0.01, 0.71)*

 At least once per week

60 (74.07)

122 (75.31)

0.164 (0.06, 0.47)

0.25 (0.05, 1.37)

Coffee intake

 No

23 (28.40)

84 (51.85)

1

1

 Daily

32 (39.51)

26 (16.05)

4.5 (2.25, 9.0)

3.26 (0.42, 25.36)

 At least once per week

26 (32.10)

52 (32.1)

1.83 (0.95, 3.53)

5.09 (0.93, 27.97)

  1. COR crude odds ratio, AOR adjusted odds ratio
  2. * p-value < 0.05