Oxidant–antioxidant status and assessment of cardiovascular morbidity in Pan Masala containing Tobacco users: a cross-sectional study

Table 3 Multiple linear regression analysis for the effect of independent variables on MDA in PMT users

Variable	B	SE	t	p
Constant	7.183	2.175	3.303	0.001
Albumin	− 0.010	0.043	− 0.226	0.822
Uric acid	− 0.003	0.002	− 01.628	0.107
Bilirubin	0.013	0.020	0.662	0.510
Vitamin C	− 0.001	0.005	− 0.213	0.832
Vitamin E	0.002	0.008	0.238	0.812
BMI	− 0.032	0.035	− 0.916	0.362
Age	0.023	0.023	1.014	0.313
Duration	0.109	0.029	3.697	0.000*
Quantity	0.085	0.027	3.099	0.001*

B coefficient, SE standard error, MDA malondialdehyde, PMT Pan Masala containing tobacco, BMI body mass index, SBP systolic blood pressure, DBP diastolic blood pressure, TC total cholesterol, TG triglyceride, LDL-C low density lipoprotein cholesterol, HDL-C high density lipoprotein cholesterol
p < 0.05 is set as statistically significant

ISSN: 1756-0500